• Unic and property technological characteristic for fixing the sheet to the frame without using rivets.

    Never be trays ...

  • Treatment of baking trays has always been a key factor in the baking and pastry cooking industry. Usually oil or vegetable fat is applied to the baking pan in order to prevent the product from sticking during cooking.
    Alternatively, three different types of non-stick coating are used: transparent silicone, coloured elastom...

The company manufactures and distributes bakery and pastry equipments. These products are for professional use. As a manufacturer, the company is able to manufacture items on demand to satisfy specific customer requests. The range of products covers the entire baking cycle: mixing, dividing, moulding, proving and baking.